CARNIVAL Cruise Line’s restaurateur-in-residence Guy Fieri (pictured) has launched a new “Funderstruck Nacho Burger” across the brand’s fleet. Available for a limited time at Guy’s Burger Joints on Carnival vessels, the new burger is comprised of a toasted brioche bun, the chef’s famed 80/20 burger patty, donkey sauce, and super...
CARNIVAL Cruise Line’s restaurateur-in-residence Guy Fieri (pictured) has launched a new “Funderstruck Nacho Burger” across the brand’s fleet.
Available for a limited time at Guy’s Burger Joints on Carnival vessels, the new burger is comprised of a toasted brioche bun, the chef’s famed 80/20 burger patty, donkey sauce, and super melty cheese, stacked with nacho seasoning, borracho beans, crispy corn tortilla strips, fried jalapenos and fresh pico de gallo.
If that’s not enough, you can wash the burger down with the new Fully Loaded Fundertots, which are now available for a limited time aboard Carnival Horizon, Carnival Panorama and Mardi Gras.
To watch Fieri put together his creation, CLICK HERE.