MSC Cruises has extended its partnership with Spanish chef Ramon Freixa by signing on to open two more of his HOLA! Tapas Bar restaurants on board MSC Meraviglia and MSC Grandiosa. “Ramon not only embodies excellence in Spanish gastronomy with an innovative and modern style, but he also shares with...
Subscribe to Continue
You've reached a subscriber-only article.
Subscribe free to Cruise Weekly for unlimited access to all articles, plus our regular newsletter and breaking news bulletins delivered to your inbox.
Already subscribed? Sign in here
